
Rigatoni with Pork Sausage Bolognese

Italian pork sausage is the base of this super savory twist on bolognese sauce, adding richness and spice to the tomato-based sauce. The rich ragù is paired with al dente rigatoni and topped with a generous sprinkle of grated parmesan cheese, creating a perfectly cozy and satisfying meal.
Nutritional facts
Protein
43g
Carbs
95g
Calories
930
Fat
40g
Ingredients
Extra Virgin Olive Oil, Black Pepper, Tomato Paste, Onion, Kosher Salt, Ground Italian Sausage, Rigatoni, Canned Tomato, Italian Parsley, Parmesan Cheese
Reviews
4.2





Based on 966 reviews