Try meals by Chef
Rocco Dispirito

About
Rocco DiSpirito is a James Beard Award–winning chef, New York Times bestselling author, and one of America’s most recognized culinary voices. Known for his bold Italian flavors and modern approach to cooking, Rocco built his reputation in some of the world’s top kitchens before opening the acclaimed Union Pacific in New York City.
Today, he brings that same level of precision and creativity to CookUnity, crafting dishes that deliver restaurant-quality flavor with real-world practicality.
His cooking is rooted in seasonal ingredients, Italian tradition, and a relentless focus on making food that’s both deeply satisfying and approachable.
Kitchens
Meals by Rocco Dispirito are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Rocco Dispirito’s meal reviews
Indulge in the thoughts and stories surrounding meals by Rocco Dispirito
4.2
Based on 433 reviews

Chicken Francese
This was the very first dish from CookUnity that I tried, and I was very surprised and very pleased at pretty much everything about it. Both the chicken and the rice were truly excellent.
David Gottesman, · 06/08/26

Date-Braised Beef
The date sauce overpowered the mashed potatoes and beef and very few veggies.
Tracie Doherty · 06/08/26

Date-Braised Beef
This is our second week of CookUnity meals, and this has been our favorite HANDS DOWN. My husband (usually pretty picky) and I both said we could eat this twice a week! It was absolutely delicious!!!
Sarah Collier · 06/08/26

Mama’s Meatballs & Pappardelle
A new family favorite. Wonderful meatballs and sauce.
Isabelle Esteves · 06/08/26

Date-Braised Beef
This was good. The meat was tender and flavorful The celery root was OK, but I would’ve preferred potato with it, especially with the gravy.
Monica Hilliard · 06/07/26

Mama’s Meatballs & Pappardelle
Just wonderful!! Three large meatballs and plenty of pasta. Could use some sauce on the side.
Anne Melzer · 06/07/26

Saffron Shrimp Risotto
always good
Eva Hobbins · 06/07/26

Chicken Francese
good more sauce
Laura Becraft · 06/07/26