Try meals by Chef
Akhtar Nawab

About
Akhtar Nawab is chef and owner of Alta Calidad in New York, Otra Vez in New Orleans, and Prather’s on the Alley in Washington, DC. He is also founding partner and CEO of Hospitality HQ (HHQ), a creative consulting and management group which offers bespoke solutions for culinary-driven concepts across the country. Nawab’s innovative cooking has earned him critical praise throughout the years, beginning with his experience in the kitchen at acclaimed restaurants like Gramercy Tavern, Craftbar and Craft. The Kentucky-bred chef of Indian heritage has embraced Mexican cuisine, connecting the layered, complex cooking and ingredients of Mexico with the Indian food he grew up eating. Nawab’s debut cookbook will be available August 2020.
Kitchens
Meals by Akhtar Nawab are prepared fresh in small batches in local kitchens across the country.

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Akhtar Nawab’s meal reviews
Indulge in the thoughts and stories surrounding meals by Akhtar Nawab
4.3
Based on 126984 reviews

Shrimp and Smoked Andouille Sausage Jambalaya
Bomb!!!!!
Brittany Levy · 06/13/26

Chicken & Turkey Meatballs
Not sure what made these meatballs so liquid in texture. Maybe too much feta but it didn’t taste like feta. The small amount of tomato sauce seemed tasty, but did not enjoy the meatballs.
Meghan Waters · 06/13/26

Caribbean Jerk Chicken with spicy mango sauce
Could improve mango sauce.
Michael Barnes · 06/13/26

Guajillo Beef and Cheese Enchiladas
Needs more veggies. A good dish, but not great.
Carmine Spellane · 06/13/26

Lemon Herb Chicken Wrap
pretty tasty for a wrap being reheated
Justin Owens · 06/13/26

Shrimp and Smoked Andouille Sausage Jambalaya
Delicious I've ordered this again already
Tameka Bunn · 06/13/26

Shrimp and Smoked Andouille Sausage Jambalaya
luv the shrimp and sausage
Michael Yan · 06/13/26

Lemon Herb Chicken Wrap
This was delicious, especially the dipping sauce, but the bottom of the wrap arrived soggy. I ate it cold, and it was a bit unappetizing.
Molly Emerson · 06/13/26


