Try meals by Chef
Cat Cora
About
Cat Cora is a celebrated world renowned chef, author, restaurateur, television host, philanthropist, and proud mother of six. The Jackson, Mississippi native, who trained at the Culinary Institute of America and went on to cook at two 3-star Michelin restaurants in France, was crowned the first female Iron Chef, and was also the first female inducted into the Culinary Hall of Fame. She pioneered the Food Network and broke glass ceilings in the culinary industry.
Cat is Greek American and trail blazed the Mediterranean food space. She has opened more than 18 restaurants across the United States and globally, highlighting her platform on health, wellness and sustainability and has her degree in nutrition and physiology. Outside of the kitchen, Cat is the President/Founder of Chefs for Humanity, a non-profit dedicated to reducing hunger worldwide, as well as Ambassador of Little Kitchen Academy, a Montessori-style culinary school for ages 3-teen. Cat most recently is a judge on Food Network’s “Tournament of Champions”. Cat received the Lifetime Achievement Award and the Volunteer Service Award from President Barack Obama.
Kitchens
Meals by Cat Cora are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Cat Cora’s meal reviews
Indulge in the thoughts and stories surrounding meals by Cat Cora
4.4
Based on 649 reviews
Hot Honey Short Rib with “Skordalia” Whipped Garlic and Potatoes, Sesame Snap Peas and Chilli Crunch
Wow, this entire dish was exceptional! From the rib to the sweet, crisp peas...wonderful!
Belinda · 04/29/25
Grilled Citrus Salmon with Turmeric Toasted Couscous and Garlicky Spinach
Use better oils. Example avocado oil,peanut oil and all organic products
Gigi-Joy · 04/29/25
Chermoula Shrimp Bowl- Version 2
This is the second time ordering this dish! Love the combination of ingredients. They work so well together.
Paula · 04/29/25
Hot Honey Short Rib with “Skordalia” Whipped Garlic and Potatoes, Sesame Snap Peas and Chilli Crunch
My favorite!
Janina · 04/28/25
Grilled Citrus Salmon with Turmeric Toasted Couscous and Garlicky Spinach
I found this meal to be incredibly bland. The salmon didnt taste seasoned at all. Not even salt. Based on the description, I would expect this to be a flavorful dish when in fact, it was the exact opposite. The couscous wasnt much better. Bland bland bland. Also, why is this so many calories? I wont order agin.
Kerianne · 04/28/25
Yia?Yia’s Cumin Spiced Turkey Meatballs with Harissa Tomato Sauce and Feta Cheese Orzo
Becoming one of my go-to favorites. Just enough spice, so far the quality the turkey has been very good (although sometimes there has been more gristle than others) and cooked so nicely, tender moist.
Katharine · 04/28/25
Grilled Citrus Salmon with Turmeric Toasted Couscous and Garlicky Spinach
Healthy and delicious
Jen · 04/28/25
Grilled Yogurt Chicken with Cauliflower Tabbouleh
Healthy but delicious
Jen · 04/28/25
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