Try meals by Chef
Esther Choi

About
Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.
Kitchens
Meals by Esther Choi are prepared fresh in small batches in local kitchens across the country.

How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Esther Choi’s meal reviews
Indulge in the thoughts and stories surrounding meals by Esther Choi
4.3





Based on 96383 reviews

Roasted Teriyaki Salmon





Wish there were more rice
Kailang Jiang · 08/28/25

Soba Noodle Salad with Chicken





This doesn’t really come as pictured. It has a cream sauce all over it which deterred me from eating it.
Annie Metcalf · 08/28/25

Udon Noodle Soup with Shrimp





The shrimp was a little chewy, but overall everything had great flavors and was filling
Nichole Cook · 08/27/25

Soba Noodle Salad with Chicken





The chicken was so overcooked my kitchen sheers were barely able to cut thru it
Jun Jiang · 08/27/25

Korean Beef Quesadilla





Excellent! This is my #1 most favorite CookUnity entree! Great flavor, tender meat, fresh corn salsa and delicious lime crème. 5+ stars
J States · 08/27/25

Udon Noodle Soup with Shrimp





Udon noodles can get soft quick! Maybe are they able to be a tiny bit more uncooked? Otherwise very fresh shrimp!
Pauliana Dang · 08/25/25

Soba Noodle Salad with Chicken





Very tasty
Xinrong Chen · 08/25/25

Udon Noodle Soup with Shrimp





Very fresh. Light yet filling. Plenty of noodles and plump shrimp.
Gayle Borchard · 08/24/25
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