Try meals by Chef
Esther Choi

About
Esther Choi, chef / owner of mŏkbar and mŏkbar Brooklyn, and soon mokbar Midtown, as well as chef / partner of Ms. Yoo, grew up cooking traditional Korean food with her Korean-native grandmother. Inspired by the old-aged techniques of her grandmother’s cooking, Chef Esther believes that food is the ultimate expression of a country’s culture. From its history and social customs, to its language, geography and arts, Chef Esther seeks to offer guests an understanding and appreciation of Korean food.Since the 2014 opening of her first venture, mŏkbar in Chelsea Market, Esther has been hailed as a “New Rising Chef” by Food Republic and in 2015 was named a “Zagat 30 under 30” NYC Culinary Rockstar.
Kitchens
Meals by Esther Choi are prepared fresh in small batches in local kitchens across the country.

How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Esther Choi’s meal reviews
Indulge in the thoughts and stories surrounding meals by Esther Choi
4.3





Based on 96889 reviews

Japchae Bap (Stir-Fried Glass Noodles & Beef)





This meal was just gross. I don't like to complain, but I was actually looking forward to it after A Hard Day's Work. That being said it's just an overpriced salty TV dinner and I could barely eat 1/3
Sonja Neperud · 09/04/25

Classic Beef Bibimbap





good eating, would like slightly more meat
Gareth Paterson · 09/04/25

Grilled Chicken Teriyaki





Very disappointed. Didn’t know it was thighs. Hate thighs. Broccoli was old and tough. Very expensive. Local teriyaki three times cheaper and white meat
Karen Davis · 09/04/25

Miso Sesame Salmon





My husband enjoyed it. We will order it again.
Yoshiki Araya · 09/04/25

Classic Beef Bibimbap





Beef to tough
Sondra GREENEWIGGS · 09/03/25

Hamburg Steak with Mushroom Gravy





It was okay. Don't regret ordering but won't get it again.
Sydney W · 09/03/25

Classic Beef Bibimbap





I really love bibimbap and would order this again, even though the beef wasn’t as diverse in flavors as I have had before. But overall, I enjoyed the meal and would order it again.
Caryn Alomar · 09/03/25

Hamburg Steak with Mushroom Gravy





The rice lonely on the side had no flavor
Jonathan Stevenson · 09/03/25
More Chefs
Browse more chefs offering fresh and delicious meals every week.