Try meals by Chef
Kate Noh
About
I was born and raised in South Korea and moved to Toronto in 2016. While working in the food and hospitality industry I dreamed of starting my own business in order to share my love of food.My cooking journey started at my mom's side, a great Korean chef. One of the many things she taught me was how good food can bring happiness to peoples' lives. Food, especially Korean food, gives me the ultimate comfort.I aim to provide comforting and delicious food. I am thrilled to share a variety of classic and seasonal Korean and Japanese dishes that I love and enjoy.
Kitchens
Meals by Kate Noh are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Kate Noh’s meal reviews
Indulge in the thoughts and stories surrounding meals by Kate Noh
4.6
Based on 272 reviews
Chicken Katsu Curry
Great taste, portion size and a decent amount of protein! This will be a favourite
Ninoshka Lobo · 08/13/25
Chicken Katsu Curry
I quite enjoyed the flavour of the curry, and the separation of the meat from it. It is a different style than what I am accustomed to and I rather enjoyed it. Maybe even preferred, will order again
Natalie Richardson · 08/13/25
Korean Bibimbap with Beef Bulgogi
Great portion. Have ordered this one several times now. Family loves this one. Great for taking to work too.
Sonya Davidson · 08/12/25
Korean Bibimbap with Beef Bulgogi
Bibimbap is difficult to go wrong with.
Chris Chan · 08/12/25
Salmon Teriyaki
Absolutely love the salmon. It’s a substantial portion, and it’s delicious.
Joel Rodgers · 08/11/25
Chicken Teriyaki
Additional sauce
Kamilah Bannister · 08/08/25
Korean Bibimbap with Beef Bulgogi
Loved the bibimbap, but wanted more beef & cucumber crunch instead of rice. Gochujang’s heat was great but too sweet. Egg was bland with a gelatin texture; spinach might suit better than cabbage.
Ana Fonseca · 08/08/25
Chili Shrimp & Rice Bowl
Overall meal was satisfying but can use less sauce.
Betty Choy · 08/08/25
More Chefs
Browse more chefs offering fresh and delicious meals every week.