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Ludo Lefebvre

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About

Chef Ludo Lefebvre is on the list of LA’s most influential chefs, known for his inventive, refined cooking at Trois Mec, which has been named as the Best New Restaurant (2013) and No. 1 Restaurant in Los Angeles (2014 & 2016) by LA Weekly andearned its first Michelin Star in 2019. In 2015, LA Weekly named Ludo, Best Chef in Los Angeles. In addition to Trois Mec, Ludo is the Chef/Owner of Petit Trois, with locations in Sherman Oaks and West Hollywood, and Ludo Bird at the STAPLES Center and within Universal CityWalk, in Hollywood.
In December 2015, Ludo became a “knight” when he received the prestigiousChevalier de l’Ordre des Arts et des Lettres award from his home country of France. He has also been named one of the 50 Greatest Chefs in the World by Relais & Châteaux, and was a James Beard finalist for Rising Star Chef, as well as Petit Trois receiving a finalist nomination for Best New Restaurant. Ludo has been nominated for two James Beard Awards in 2017, Best Chef West and for his work on Mind of A Chef. He is the author of two cookbooks, LudoBites: Recipes and Stories from the Pop-Up Restaurants of Ludo Lefebvre and Crave: The Feast of the Five Senses, which sold out and has been re-released as a 10th anniversary limited edition.

Kitchens

Meals by Ludo Lefebvre are prepared fresh in small batches in local kitchens across the country.

mapLos Angeles

How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Ludo Lefebvre’s meal reviews

Indulge in the thoughts and stories surrounding meals by Ludo Lefebvre

4.3

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Based on 21909 reviews

Braised Beef Barbacoa Tacos

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Great!

Michael Gouletas · 08/12/25

Parisian Chicken Kebab

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Average meal. Probably would not order again.

Linda Paule · 08/12/25

Braised Beef Barbacoa Tacos

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just tasty tacos, on par with the good taco trucks in southern california

Michael McGee · 08/12/25

Chef Ludo's Italian Chopped Salad

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I had this one for lunch. It was fresh, crunchy and tasty. Thank you.

Cynthia Gade · 08/12/25

Chef Ludo's Italian Chopped Salad

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No chickpeas please

Charlene Armstrong · 08/12/25

Braised Beef Barbacoa Tacos

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I'm a fan of Ludo's dishes; many are in my Favorites list. But this meat was disgusting.

Brett Markel · 08/11/25

Herb-Roasted Chicken & Farro Bowl

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Delicious! Perfect portion and a good mix of healthy/good for you ingredients.

Anna Sandro · 08/11/25

Chicken Marengo with Rice Pilaf

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Wish it had some veggies.

LINDA LEWIS · 08/11/25

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Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Ludo Lefebvre when selecting your next set of meals.
It's the same high quality food you've come to expect from Ludo Lefebvre's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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