Try meals by Chef
Nora Nolasco
About
Chef Nora Nolasco hails from a Filipino-Chinese family and takes inspiration for her recipes from the food in the community festivities of her childhood. A graduate of Le Cordon Bleu, she has extensive experience developing Chinese cuisine at TAO Los Angeles and NeueHouse. Nolasco also worked with nutritionist Elissa Goodman on her Holistic S.O.U.P Cleanse catering program, serving some of her celebrity clients. Nolasco wants to share her passion for food and celebrate diversity by offering her Chinese dishes to the palates of different people and cultures of L.A. communities. She loves to showcase our cross-culture similarities and celebrate our uniqueness through her recipes and meals.
Kitchens
Meals by Nora Nolasco are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Nora Nolasco’s meal reviews
Indulge in the thoughts and stories surrounding meals by Nora Nolasco
2.2
Based on 17974 reviews
Cajun Shrimp & Kielbasa Pasta
Tasted great but could really use a sauce.
William Loughrige · 07/03/25
Crispy Pork Cutlet with Vegetable Fried Rice
Delicious!
Maria Leon · 07/02/25
Kielbasa & Egg Fried Rice Bento
Fantastic
Nathan Talei · 07/02/25
Purple Sweet Potato Cheesecake-Flan
Another delicious dessert from Nora Nolasco. Don't let the name fool you. it's as decadent as can be!
Deb Lawson · 07/02/25
Cajun Shrimp & Kielbasa Pasta
Nitrates!
Ross Rhodes · 07/02/25
Pork and Shrimp Wonton Soup
generous filling of the wanton.
Ester Gamache · 07/02/25
Crispy Pork Cutlet with Vegetable Fried Rice
Didn’t like the flavor of the pork
Tina Svalina · 07/02/25
Crispy Pork Cutlet with Vegetable Fried Rice
Reminds me of Ding tai Fung’s fried rice
Wai Wong · 07/02/25
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