Try meals by Chef
Nora Nolasco
About
Chef Nora Nolasco hails from a Filipino-Chinese family and takes inspiration for her recipes from the food in the community festivities of her childhood. A graduate of Le Cordon Bleu, she has extensive experience developing Chinese cuisine at TAO Los Angeles and NeueHouse. Nolasco also worked with nutritionist Elissa Goodman on her Holistic S.O.U.P Cleanse catering program, serving some of her celebrity clients. Nolasco wants to share her passion for food and celebrate diversity by offering her Chinese dishes to the palates of different people and cultures of L.A. communities. She loves to showcase our cross-culture similarities and celebrate our uniqueness through her recipes and meals.
Kitchens
Meals by Nora Nolasco are prepared fresh in small batches in local kitchens across the country.
Nora Nolasco
Nora Nolasco
Nora Nolasco
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Nora Nolasco’s meal reviews
Indulge in the thoughts and stories surrounding meals by Nora Nolasco
4.3
Based on 25034 reviews
Kielbasa & Egg Fried Rice Bento
I wonder if there is a better sauce to put with this dish? I really love it but if you use the sauce it kind of ruins it. it's too salty. I wish they would include another option
Danielle Taylor · 03/12/26
Creamy Clam Chowder
My husband loves your Clam Chowder!!
Barbara Eigner · 03/12/26
Pork and Shrimp Wonton Soup
great as usual
Barbara Eigner · 03/12/26
Crab Rangoon
Well these were a pleasant surprise. The real crab was and green onion were delish. The wrapper was crispy and the size is amazing. 5 out of 5
Lauren Reed · 03/12/26
Kielbasa & Egg Fried Rice Bento
fantastic, would eat every day
Michael Shinn · 03/12/26
Honey Walnut Shrimp
The shrimp were good. The black rice not so much, no flavor and was bizarre.
Lisa Metheny · 03/12/26
Pork and Shrimp Wonton Soup
Delicious, but wish there was a little bit more liquid and veggies to accompany the wontons.
Tiffany Pelle · 03/12/26
Honey Walnut Shrimp
Shrimp, broccoli and sauce were tasty. Flavor of the rice was spot on, but the texture was terrible. Rice was discarded after a couple bites.
Carlos Berenguer · 03/12/26