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Try meals by Chef

Nora Nolasco

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About

Chef Nora Nolasco hails from a Filipino-Chinese family and takes inspiration for her recipes from the food in the community festivities of her childhood. A graduate of Le Cordon Bleu, she has extensive experience developing Chinese cuisine at TAO Los Angeles and NeueHouse. Nolasco also worked with nutritionist Elissa Goodman on her Holistic S.O.U.P Cleanse catering program, serving some of her celebrity clients. Nolasco wants to share her passion for food and celebrate diversity by offering her Chinese dishes to the palates of different people and cultures of L.A. communities. She loves to showcase our cross-culture similarities and celebrate our uniqueness through her recipes and meals.

Kitchens

Meals by Nora Nolasco are prepared fresh in small batches in local kitchens across the country.

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How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Nora Nolasco’s meal reviews

Indulge in the thoughts and stories surrounding meals by Nora Nolasco

4.3

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Based on 19378 reviews

Crispy Pork Cutlet with Vegetable Fried Rice

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Needs more broccoli (only had 2 pieces). Otherwise great protein portion size and the sauce was delicious

Ryan David · 08/19/25

Pork and Shrimp Wonton Soup

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Delicious, but in no way should this should be sold as a main dish. This is barely a cup of soup. It should be sold as a side dish, and priced as such.

Chasen Daniels · 08/19/25

Purple Sweet Potato Cheesecake-Flan

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creamy and delicious

Chia Thomas · 08/19/25

Crispy Pork Cutlet with Vegetable Fried Rice

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Just need a little more rice.

Judy La Frentz · 08/19/25

Hot and Sour Shrimp Soup

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fine spicing. Ordering often

Dan Zulevic · 08/19/25

Chicken Salad Croissant Sandwich

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Tastes good and I’d get it again for sure. It’s not like a chicken salad I’m used to but I like it.

Lisa House · 08/18/25

Cajun Shrimp & Kielbasa Pasta

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So good! Favoriting this one. Just spicy enough but not too spicy for those of us that don’t like our mouths on fire.

Lisa House · 08/18/25

Pork and Shrimp Wonton Soup

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Restaurant quality… great tasting shrimp and pork combination. Very filling.

Pearl Rollinger · 08/18/25

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Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Nora Nolasco when selecting your next set of meals.
It's the same high quality food you've come to expect from Nora Nolasco's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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