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Adobo Flat Iron Steak
One of Balaboosta's signature dishes, this special dish showcases how Chef Einat excels at balancing flavors and textures. Smoky adobo-rubbed flat iron steak is grilled until tender and perfectly done To pair, Chef Einat pairs with a classic demi glace sauce with a Middle Eastern twist.
Nutritional facts
Protein
67g
Carbs
30g
Calories
700
Fat
33g
Ingredients
Allspice, Beef, Flat Iron, Steak, 8 oz, Preportioned, Chipotle Powder, Butter, Veal Demi-Glace Base, Black Pepper, Cumin, Granulated Onion, Pomegranate Molasses, Corn Starch, Sugar, Red Wine, Worcestershire Sauce, Kosher Salt, Baharat, Light Brown Sugar, Granulated Garlic, Star Anise, New Mexico Chile Pepper, Ancho Powder, Paprika
Reviews
3.3
Based on 4 reviews
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Matthew Johnson · 02/22/24
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About Einat Admony
Chef Einat Admony, known as the ultimate balaboosta (meaning "perfect housewife" inYiddish) is the James Beard nominated chef and owner of Balaboosta, the fine diningMiddle Eastern & Israeli restaurant and the beloved fast casual falafel chain, Taïm.
Admony is a pillar of the international Israeli cooking community. Her food tells anintricate story of strong immigrant roots and living the American Dream. Having grownup in Tel Aviv, she served as a cook in the Israeli Army before traveling Europe to workin kitchens, and eventually landing in New York City as an ambitious young chef. After15+ years leading the New York culinary scene and establishing multiple restaurants,Admony continues to innovate and inspire with elevated yet comforting homestylecooking from her childhood.
Admony is a double-time champion and competitor of Food Network’s Chopped andThrowdown! with Bobby Flay. She has been featured by The New York Times, BonAppetit, HuffPost, Forbes, among many others. Admony has authored two cookbookswith Artisan Books: Balaboosta (2013) and Shuk (2019). In 2014, she was a recipient ofthe Great Immigrants award from Carnegie Corporation of New York for exemplarycontributions to American life.
Outside of leading several expanding food businesses, Admony can be found at homein Brooklyn or at her country house in the Hudson Valley, cooking for her two children,Liam and Mika, her husband and business partner, Stefan Nafziger, and a steadystream of dinner party guests.
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