Braised pork shoulder marinated with dried oregano ground cumin with kosher salt and black pepper, freshly chopped garlic, cayenne pepper and low sodium chicken broth with a side of mashed potatoes and cauliflower Pate Ingredients are very minimal and health conscientious to provide just a touch of enhancements for the natural flavor of the food
Taste and ingredients were spot on.
Perfect portion size, pork cut into right-size bites, love combo of mash and sweet potatoes.
Excellent flavor and texture
The sides were the perfect sweetness to accompany the savory pork. Can't wait to see this on the menu again.
He liked it!
The cauliflower mash was amazing, and almost indistinguishable from potato flavor!
Delicious healthier complete meal with tender chunks of nicely cooked pork. The sweet potatoes are beyond yummy and the cauliflower mash a fantastic nutritious swap for mashed potatoes.
good flavor, hearty - the cauliflower mash tasted like potatoes!
2% Or Less Of Natural Flavors, Apple Cider Vinegar, Canola Oil, Cauliflower, Cayenne Pepper, Chicken, Chicken Base, Chicken Broth, Chicken Fat, Cider Vinegar, Corn Oil, Corn Starch, Cumin, Dried Oregano, Garlic, Ground Black Pepper, Italian Parsley, Kosher Salt, Pasteurised Cream, Pork Shoulder, Salt, Shallots, Soybean Oil, Spanish Onions, Sugar, Sunflower Oil, Sweet Potatoes, Turmeric And Annatto, Unsalted Butter, Water, Whole Milk
Recommended for special occations.
1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through
Don't you worry is time is an isue we got you covered!
1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins
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