Chicken Korma
This is one of Chef Raj's favorite dish, and after one taste you'll see why. Savor his take a traditional Mughlai Indian dish where chicken is slowly braised in a creamy sauce flavored with a paste made of onions, spices and yogurt. Once the chicken is super tender and the sauce is rich and creamy, you're ready to enjoy it alongside a side of cumin-scented basmati rice.
Nutritional facts
Protein
25g
Carbs
77g
Calories
800
Fat
45g
Ingredients
Rose Water, Cardamom Pod, Chicken Thigh, Bay Leaf, Turmeric, Butter, Fenugreek, Red Onion, Plain Yogurt, Cumin, Coriander, Cumin, Cardamom, Garam Masala, Cashews, Cinnamon Stick, Cilantro, Garlic, Sugar, Heavy Cream, Onion, Basmati Rice, Kosher Salt, Black Pepper, Lemon Juice, Ginger, Chaat Masala, Clove, Canola Oil, Cayenne Powder, Spice, Cardamom, Green, Whole
Reviews
4.4
Based on 568 reviews
Karlyn · 05/09/25
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