by Gaurav Raj
View ProfileThis is one of Chef Raj's favorite dish, and after one taste you'll see why. Savor his take a traditional Mughlai Indian dish where chicken is slowly braised in a creamy sauce flavored with a paste made of onions, spices and yogurt. Once the chicken is super tender and the sauce is rich and creamy, you're ready to enjoy it alongside a side of cumin-scented basmati rice.
Nutritional facts
Protein
30g
Carbs
66g
Calories
560
Fat
20g
Ingredients
Chicken ThighBay LeafTurmericRed OnionPlain YogurtCuminCorianderCuminCashewsCinnamon StickCilantroGarlicBasmati RiceKosher SaltBlack PepperLemon JuiceGingerClarified ButterCloveCanola OilSpice, Cardamom, Green, WholePaprika
Reviews
4.4
Based on 346 reviews