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This is one of Chef Raj's favorite dish, and after one taste you'll see why. Savor his take a traditional Mughlai Indian dish where chicken is slowly braised in a creamy sauce flavored with a paste made of onions, spices and yogurt. Once the chicken is super tender and the sauce is rich and creamy, you're ready to enjoy it alongside a side of cumin-scented basmati rice.

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Nutritional facts

Protein

41g

Carbs

72g

Calories

940

Fat

56g

Ingredients

Chicken Thigh, Bay Leaf, Turmeric, Red Onion, Plain Yogurt, Cumin, Coriander, Cumin, Cardamom, Cashews, Cinnamon Stick, Cilantro, Garlic, Onion, Basmati Rice, Kosher Salt, Black Pepper, Lemon Juice, Ginger, Clove, Canola Oil, Cayenne Powder, Spice, Cardamom, Green, Whole

Reviews

4.4

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Based on 529 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Jacquelyne Selle · 04/19/25

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