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This is one of Chef Raj's favorite dish, and after one taste you'll see why. Savor his take a traditional Mughlai Indian dish where chicken is slowly braised in a creamy sauce flavored with a paste made of onions, spices and yogurt. Once the chicken is super tender and the sauce is rich and creamy, you're ready to enjoy it alongside a side of cumin-scented basmati rice.

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Nutritional facts

Protein

30g

Carbs

66g

Calories

560

Fat

20g

Ingredients

Chicken ThighBay LeafTurmericRed OnionPlain YogurtCuminCorianderCuminCashewsCinnamon StickCilantroGarlicBasmati RiceKosher SaltBlack PepperLemon JuiceGingerClarified ButterCloveCanola OilSpice, Cardamom, Green, WholePaprika

Reviews

4.4

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Based on 346 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

not a fan of curry

Baron Carleton · 01/18/25

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About Gaurav Raj

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