by Bhanu Kakaraparthi and Brad Turner
View ProfileIntroducing the flavorful Saag Paneer, a traditional Indian dish that combines the richness of paneer with the earthy flavors of saag and kadai sauce. In this delectable preparation, cubed paneer is simmered in a fragrant blend of spices, including fenugreek, salt, and sugar. The addition of heavy cream adds a velvety touch to the dish, ensuring a creamy and satisfying experience. Prepare to indulge in the harmonious combination of textures and flavors that make Saag Paneer a true delight for the taste buds.
Nutritional facts
Protein
26g
Carbs
63g
Calories
680
Fat
36g
Ingredients
Paneer CheeseFenugreekRed OnionCuminAvocado OilCuminGaram MasalaGarlicSpinachSugarHeavy CreamBasmati RiceKosher SaltThai Green PeppersGingerCanola OilCanned Tomato
Reviews
4.4
Based on 185 reviews
ntroducing Bradley and Bhanu, a dynamic duo that combines their talents to create an extraordinary culinary experience at Rock N Grill Indian Cuisine & Bar, the top-rated restaurant in Round Rock, TX.Bradley brings a unique perspective to the culinary world. Hailing from Baton Rouge, Louisiana, his love for cooking was nurtured by the rich food culture of his hometown. Along his culinary journey across the United States, from DC to San Francisco and Miami, Bradley honed his skills and developed a distinctive style that blends creativity, flavor, and innovation.Bhanu, a passionate chef and owner of Rock N Grill Indian Cuisine & Bar, hails from Andhra Pradesh, India. Inspired by his cultural heritage, Bhanu’s culinary expertise shines through in the authentic flavors and traditions showcased at his renowned restaurant. With meticulous attention to detail and a commitment to using the finest ingredients, he crafts dishes that transport guests to the vibrant streets of India.Together, Bradley and Bhanu have created a culinary haven where the best of both worlds collide.
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