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Crispy Parmesan Chicken Tenders

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by Tony Perez

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Your ultimate favorite comfort food from childhood, but all grown up. Chicken breast is cut into strips and coated with panko breadcrumbs and parmesan for a crunchy, salty crust. To make it all the more crowd-pleasing, Chef Tony pairs them with roasted green beans, grape tomatoes, and honey–Dijon mustard for dipping or drizzling.

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Nutritional facts

Protein

38g

Carbs

23g

Calories

630

Fat

42g

Ingredients

All Purpose Flour, Extra Virgin Olive Oil, Black Pepper, Honey, Dijon Mustard, Egg, Kosher Salt, Crushed Red Pepper, Chicken Breast, Panko Breadcrumbs, Canola Oil, Parmesan Cheese

Reviews

4.4

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Based on 1892 reviews

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Ivelisses Molina · 12/04/24

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