meal

Herb Chicken with Roasted Peppers

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Meena Sreenivas

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6820 reviews

Chicken thighs are baked to perfection in a Greek yogurt marinade on a bed of roasted bell peppers and red onions. The chicken is topped of with fresh parsley and served with lemony herb potatoes and feta cheese.

byMeena Sreenivas

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Why everybody loves this meal

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This is a basic but delicious meal! will definitely get again. Shelf life held up really well.

Laurielle
· 09/12/22
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Loved it very tasty and right size. Chicken cooked not pink

Erica
· 09/01/22
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satisfying and very tasty! plan to order again

Ashley
· 08/20/22
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Omg this was so delicious !!!!!!!!

Emily
· 07/17/22
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Very tasty! Lots of vegetables! Will order again.

Martha
· 06/16/22
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Delicious. Large portion.

Virginia
· 05/20/22
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Delicious!!

Hattie
· 04/24/22
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So wonderful. When I get a meal that is anchored by terrific ingredients, easily heated up, and ready to eat after my 5pm dog walk, so we can eat our dinner together.together.

Dean
· 03/28/22
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Flavorful, filling absolutely delicious dish. The chicken is well seasoned and juicy. I love this dish.

Julie
· 03/23/22
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The chicken was tasty and very moist. Heck, I even enjoyed the potatoes.

Dean
· 12/27/21

Fresh ready-to-eat meals crafted by amazing chefs delivered to your door.

Nutritional Info

Calories

730

Protein

39g

Fat

53g

Carbohydrates

24g

Ingredients:

Active Bacterial Cultures, Bifidobacterium Lactis L Acidophilus, Chicken Base, Chicken Thighs Bone In, Cream, Cultured Pasteurized Grade A Cow's Milk, Cultured Pasteurized Grade A Goat's Milk, Cultured Pasteurized Milk, Enzymes, Extra Virgin Olive Oil, Feta Cheese, Garlic, Greek Yogurt, Green Peppers, Ground Black Pepper, Italian Parsley, Kosher Salt, Lemons, Milk, Oregano, Potatoes, Red Bell Peppers, Red Onions, Salt, Skim Milk, Thyme, Water, Yellow Bell Peppers

dishesdishes

Heating Instructions

Chef preparation

Recommended for special occations.

1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through

Quick preparation

Don't you worry is time is an isue we got you covered!

1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins

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