Skip the flight to France, and just let Chef Isaac take you on a trip to Provence with this dish! Herb roasted salmon rests atop a delectable stew of white beans, tomatoes, and vegetables. To tie everything together is a bright
Nutritional facts
Protein
73g
Carbs
83g
Calories
701
Fat
9g
Ingredients
CarrotsCeleryGarlicHerb De ProvenceRosemarySalmonThyme
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Chef Isaac draws inspiration from the flavors of many cuisines, in a style that is distinctly modern American. A self-taught chef with 5 years experience as a freelance private chef, cooking instructor, and caterer, Chef Isaac believes in making food from only the best quality ingredients to deliver dishes with big, fresh flavors.
You can find Isaac Friedman’s meals in...