North Indian Chicken Curry with Spiced Roasted Potatoes and Cucumber Salad.
The chicken is very flavorful. This is always a go-to for me.
Chicken was tender and very tasty. The potatoes were perfect
The flavors were authentic and the chicken was moist
This one is spicy and delicious!
Amazing taste. It could have been better with naan pieces however pita worked as well.
This was delicious. Deep flavor and perfect portion for me.
So flavorful and delicious
Flavor is wonderful. I would prefer this with rice rather than potatoes and white meat chicken instead of dark meat.
Arbol Chiles, Canola Oil, Cardamom, Chicken Thigh Boneless, Cinnamon, Cloves, Coconut Oil, Cucumber, Cumin, Curry Powder, Fennel, Garam Masala, Garlic, Ginger, Greek Yogurt, Ground Black Pepper, Ground Cumin, Honey, Kosher Salt, Nutritional Yeast, Onion Powder, Pita, Red Onions, Smoked Paprika, Spanish Paprika, Tomato Paste, Yukon Gold Potatoes
Recommended for special occations.
1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through
Don't you worry is time is an isue we got you covered!
1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins
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