Mongolian Salmon
The is a simple but well-balanced dish with salmon, bok choy, and rice. A delicious sweet-savory sauce coats the tender salmon.
Nutritional facts
Protein
41g
Carbs
64g
Calories
680
Fat
29g
Ingredients
Sesame Oil, Canola and Olive Oil Blend, Sushi Rice, Black Pepper, Garlic, Corn Starch, Kosher Salt, Shallot, Light Brown Sugar, Rice Wine Vinegar, Ginger, Salmon, Lemongrass, Bok Choy, Soy Sauce
Reviews
4.3
Based on 1335 reviews
Shefe · 03/11/25
More Ruben Garcia’s delicious meals
About Ruben Garcia
Ruben has worked in restaurants all around NY for the past 10 years. He worked at Palm Too and Extra virgin in the past years and now works mainly as a freelance chef for clients all around NY. He specializes mainly in catering and brings top notch food to CookUnity.
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