meal

Plantain Crusted Mahi Mahi

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Jose Garces

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6820 reviews

Crispy Plantain topping bakes on freshly season Mahi Mahi with classic rice and beans, roasted plantains, pickled red cabbage and Mojo Verde.

byJose Garces

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Why everybody loves this meal

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Really delicious meal! A little sweet, a little spicy, a little tangy. All different textures, yum! Nice sized portuon for me. Worth the upcharef. will be getting it again

Nicole
· 09/24/22
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So yummy

Sharon
· 09/07/22
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one of my favs.

Evelyn
· 08/17/22
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Amazing!

Sarah
· 06/01/22
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Unique and delicious!

Sarah
· 05/27/22
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Delicious!

Evelyn
· 05/26/22
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This is so delicious. Varying flavors and textures and colors abound. Really scrumptious.

Lauren
· 05/25/22
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Great taste and combination

David
· 05/25/22
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Better sauce

Sarah
· 05/21/22
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I love everything about this dish.

Megan
· 05/16/22

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Nutritional Info

Calories

800

Protein

16g

Fat

33g

Carbohydrates

88g

Ingredients:

Agave, Apple Cider Vinegar, Black Beans, Cilantro, Dried Oregano, Extra Virgin Olive Oil, Garlic, Greek Yogurt, Ground Black Pepper, Ground Cumin, Kosher Salt, Lime Juice, Mahi Fillet, Panko Bread Crumbs, Plantains, Poblano Peppers, Red Cabbage, Sugar, Unsalted Butter, Water

dishesdishes

Heating Instructions

Chef preparation

Recommended for special occations.

1. Preheat to 350F
2. Remove sleeve and peel back film
3. Pour sauce on top
4. Heat up for 12 mins or until heated through

Quick preparation

Don't you worry is time is an isue we got you covered!

1. Remove sleeve and peel back film to vent
2. Pour sauce on top
3. Microwave for 2 mins

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