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I love this pulled chicken in sweet BBQ sauce with collard greens for a side.

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Nutritional facts

Protein

47g

Carbs

67g

Calories

670

Fat

31g

Ingredients

Chicken Thigh, Canola and Olive Oil Blend, Cajun Spice, Garlic, Collard Greens, Onion, Worcestershire Sauce, Kosher Salt, BBQ Sauce, Crushed Red Pepper, Canned Tomato, Maple Syrup, Paprika

Reviews

4.4

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Based on 2917 reviews

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Lea Maniscalco · 04/04/25

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About James Grody

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James is a graduate of the prestigious Culinary Institute of America. Upon completing his AOS, he worked with NYC’s top chefs to hone his skills. Restaurants moved to hotels, where James learned how to organize dinners for 1000 people. In 2012 he started his own company, Tailored Chef NYC, working primarily corporate functions and with high net worth local families as their personal chef. James started teaching 5 years ago at Sur La Table as part of its recreational cooking classes. Cook Unity clients, you are in good hands!

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