by James Grody
View ProfileI love this pulled chicken in sweet BBQ sauce with collard greens for a side.
Nutritional facts
Protein
47g
Carbs
67g
Calories
670
Fat
31g
Ingredients
Chicken ThighCanola and Olive Oil BlendCajun SpiceGarlicCollard GreensOnionWorcestershire SauceKosher SaltBBQ SauceCrushed Red PepperCanned TomatoMaple SyrupPaprika
Reviews
4.4
Based on 2901 reviews
James is a graduate of the prestigious Culinary Institute of America. Upon completing his AOS, he worked with NYC’s top chefs to hone his skills. Restaurants moved to hotels, where James learned how to organize dinners for 1000 people. In 2012 he started his own company, Tailored Chef NYC, working primarily corporate functions and with high net worth local families as their personal chef. James started teaching 5 years ago at Sur La Table as part of its recreational cooking classes. Cook Unity clients, you are in good hands!
You can find James Grody’s meals in...