by Andres Mendez
View ProfileSavor our Roasted Salmon with Couscous A La Mexicana, a delightful fusion of flavors! Tender, perfectly roasted salmon is paired with vibrant, zesty Mexican-style couscous, bursting with fresh herbs and spices. Topped with our rich pistachio mole, this dish offers a unique twist that elevates your dining experience. Enjoy a gourmet adventure on your plate that’s both healthy and irresistible!
Nutritional facts
Protein
42g
Carbs
40g
Calories
550
Fat
26g
Ingredients
Salmon, Green Beans, Red Onion, Israeli Couscous, Plum Tomato, Jalapeno Peppers, Canola and Olive Oil Blend, Tomatillo, Lime Juice, Pistachios, Serrano Peppers, Garlic, Cilantro, Kosher Salt, Black Pepper, Cinnamon, Cumin, Chicken Base, Clove
Reviews
5.0
Based on 1 reviews
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
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