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Yam, Chickpea and Cauliflower Curry
Curry in a hurry! This vegan curry dish is made with sweet, perfectly spiced Korean yams, tender cauliflower, chickpeas, coconut milk, and Indian spices all stewed together in harmony and served on a bed of fluffy basmati rice.
Nutritional facts
Protein
11g
Carbs
82g
Calories
400
Fat
4g
Ingredients
Turmeric, Sweet Potatoes, Red Onion, Coriander, Cumin, Garlic, Canned Tomato, Basmati Rice, White Pepper, Kosher Salt, Coconut Milk, Lime Juice, Canned Chickpeas, Curry Powder, Cayenne Powder, Cauliflower
Reviews
3.9
Based on 236 reviews
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Erica Steverson · 10/30/23
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About Andres Mendez
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
You can find Andres Mendez’s meals in...