Try meals by Chef
Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.
Kitchens
Meals by Chase Evans are prepared fresh in small batches in local kitchens across the country.
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Indulge in the thoughts and stories surrounding meals by Chase Evans
Based on 2884 reviews
Mexican-Inspired Beef Chili
Larger portion
Felicia · 05/06/25
Deli Style Pasta Salad
Love these kinds of pasta salads only I’d do differently is add more dressing. The pasta sucks it up real quick.
Amy · 05/06/25
Crispy Tofu in Black Bean Sauce
This is not a chef meal. This is a child’s meal recipe. Absolutely not worth the price
Dhevesh · 05/06/25
Mexican-Inspired Beef Chili
I loved this one
Brian · 05/06/25
Egg-Fried Rice with Pork & Shrimp
Texture
Stephanie · 05/05/25
Creole Crawfish Étouffée
The flavor was pretty good for a prepackaged meal. I also appreciated that it wasn’t too spicy. Would definitely order again!
N S · 05/05/25
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