Try meals by Chef

Chase Evans

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About

Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.

Kitchens

Meals by Chase Evans are prepared fresh in small batches in local kitchens across the country.

Austin

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New York

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Seattle

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title slickHow it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Chase Evans’s meal reviews

Indulge in the thoughts and stories surrounding meals by Chase Evans

4.2

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Based on 2875 reviews

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Sichuan Kung Pao Shrimp

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Really hit the spot! Shrimp usually ends up overcooked, but this was perfect!

Nolan · 05/16/25

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Chicken Shawarma Rice Bowl

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Delicious! I love this meal. I order nearly weekly & it always delivers

Iris · 05/16/25

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Cajun Blackened Redfish

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I think this is in my top 5 for sure.

Shane · 05/16/25

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Hoppin' John (Braised Black Eyed Peas)

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This is great but the ingredients list is like a toxic waste dump

Shane · 05/16/25

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Marry Me Chicken with Penne Pasta

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Just not a personal favorite, noodles were kind of mushy

Krista · 05/16/25

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Chicken & Dumplings

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I enjoyed this one

Krista · 05/15/25

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Ginger-Soy Grilled Sirloin

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Just didn’t hit the spot

Samuel · 05/15/25

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Harissa-Grilled Shrimp Bowl

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The harissa sauce was too hot and acidic. We needed like 2 of the yogurt.

Lindsey · 05/15/25

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If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Chase Evans when selecting your next set of meals.
It's the same high quality food you've come to expect from Chase Evans's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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