Try meals by Chef
David Adan
About
Chef David has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, he learned first hand how to balance food with all the learnings from his father’s cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food.
Chef David promised to make sure that he uses nutritious ingredients to create meals that will surprise and delight his clients.
His mission: To cook food with key sources of vitamins and minerals to fuel and help you throughout the day.
Kitchens
Meals by David Adan are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
David Adan’s meal reviews
Indulge in the thoughts and stories surrounding meals by David Adan
4.3
Based on 1693 reviews
Shrimp Scampi Linguine
For such a small amount this wasn’t worth the calorie count, the added hunk of lemon took away from the overall meal. I made this by the chef’s recommended instructions.
Stasea · 05/23/25
Smoky BBQ Salmon
It was so tasty and the pour over sauce was the star of the show. I used the microwave this time.
Stasea · 05/23/25
Shrimp and Andouille Sausage Boil
Delicious! A favorite for sure!
Leslie · 05/23/25
Smoky BBQ Salmon
My mother in law ate this, this time. Everything was really good, but she said the fish was SLIGHTLY too fishy tasting, but otherwise loved it and also said a little more sauce would have been good.
Cassie · 05/23/25
Baja-Style Fish Tacos
One of the best fish dishes love it
Sam · 05/23/25
Shrimp Scampi Linguine
Very Good
Donna · 05/23/25
Smoky BBQ Salmon
I've lost count of how many times I've ordered this dish it's so good it should be an upcharge but it's just regular price so I'm happy
Max · 05/23/25
Mixed Green Salad
Everything was soggy and wet and there way too many cucumbers and red peppers.
Terry · 05/23/25
More Chefs
Browse more chefs offering fresh and delicious meals every week.
