Try meals by Chef
Taste of the South

About
.
Kitchens
Meals by Taste of the South are prepared fresh in small batches in local kitchens across the country.

Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Taste of the South ’s meal reviews
Indulge in the thoughts and stories surrounding meals by Taste of the South
4.2
Based on 6097 reviews

Pork Schnitzel
This was very good, best made in air fryer in baking mode. Plenty of brussell sprouts and could always have more! They complimented the schnitzel very well! Will order again! Thank you!
Christopher Thornton · 05/18/26

Pork Schnitzel
Schnitzel was a little dry.
Paul Lee · 05/18/26

Salisbury Steak with Mushroom Gravy
BLAND AND CONSISTENCY OF WATERY MEATLOAF
Kenneth Jones · 05/18/26

Pork Schnitzel
The pork was not good; it was a strange color and had a weird consistency. Will not order again.
LISA HOGAN · 05/18/26

Pork Schnitzel
It was good but it needed more sauce.
Terri Sampson · 05/18/26

Creamy Chicken & Rice
Comfort food ready in 2 minutes. Good flavor.
Ann Bowman · 05/18/26

Salisbury Steak with Mushroom Gravy
Very good
Teresa Mccown · 05/17/26

Auntie Robin’s Carrot Cake
Too dense and not enough carrot and spice cake flavor
Aaron Weiler · 05/17/26














