Try meals by Chef
Taste of the South
About
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Kitchens
Meals by Taste of the South are prepared fresh in small batches in local kitchens across the country.
Taste of the South
Taste of the South
Taste of the South
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Taste of the South ’s meal reviews
Indulge in the thoughts and stories surrounding meals by Taste of the South
4.2
Based on 6243 reviews
Chili Con Carne
More cheese please. Also, including sour cream and some kind of cracker would be nice.
Guillermo Matos · 05/30/26
Southwestern Steak Burrito
This tasted very good and was very filling.
Linda Manasco · 05/30/26
Honey Garlic Salmon
Delicious!
Nusaibah Khan · 05/30/26
Honey Garlic Salmon
Delicious flavor
Tara Cubillas · 05/30/26
Salisbury Steak with Mushroom Gravy
Delicious!
Neil Kosterman · 05/30/26
Cajun Chicken with Beurre Blanc
It was just chicken with no vegetables
Cindy Aultman Cindy Aultman · 05/29/26
White Turkey Chili
This was more of a soup. When folks picture chili or bisque they imagine a thick broth. The taste was very good. The broth had no creaminess or thickness to it at all.
Amie Joe · 05/29/26
Creamy Chicken & Rice
Favorite in the house - people fighting over it.
Carl Anuszczyk · 05/28/26