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Savery by Ana Cabrera
About
Chef Ana, a culinary professional with roots in Veracruz, Mexico, embarked on her culinary journey at the esteemed Culinary Institute of Xalapa, graduating in 2012. She’s continued to practice and hone her culinary skills since. Renowned for her expertise in pizza and traditional Mexican cuisine, she has successfully owned multiple restaurants in Mexico. Notably, her passion project, “Senorita Pizza,” in Puebla, Mexico, garnered acclaim. Relocating to Austin, Texas, Chef Ana has embraced a new culinary path, channeling her skills and creativity toward the art of vegan and vegetarian cuisine. Her commitment to delivering an unparalleled food experience is driven by her innate sense of patience, ensuring each dish reflects her unwavering passion for cooking.
Kitchens
Meals by Savery by Ana Cabrera are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Savery by Ana Cabrera ’s meal reviews
Indulge in the thoughts and stories surrounding meals by Savery by Ana Cabrera
3.8
Based on 212 reviews
Classic Pasta Pomodoro
The broccoli was tasty. The rest of the dish, was not. Quite mushy - I know microwaving wasn’t the best choice.
Jennnifer · 10/21/24
Portabella Chicken Fajitas
Huge strips of bland chicken. No thought was put into this "dish".
Jordan · 10/21/24
Classic Pasta Pomodoro
Unfortunately, the meatballs had the consistency and taste of sawdust and were not enjoyable.
D · 10/21/24
Classic Pasta Pomodoro
Don't like the texture of the meatballs.
Sophia · 10/21/24
Classic Pasta Pomodoro
This has no taste at all to me. I couldn't finish eating and threw it out.
William · 10/21/24
Shrimp & Black Bean Rice Bowl
I loved this. It's a very nice combination of flavors.
Erik · 10/20/24
Classic Pasta Pomodoro
Yuck. Meatballs- all 3 of them- no texture and not much flavor; pasta mushy
Carol · 10/20/24
Classic Pasta Pomodoro
The pasta and “meatballs” were all mushy, poor texture. Sauce was good though.
Ann · 10/19/24
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